June 8, 2018 - 6:20 am in Architecture @en, Art @en, Art and Culture @en, Business @en, Fashion @en, Film @en, Food for thought @en, Home @en, massimo gava, Mens sana in corpore sano @en, Travel @en, Uncategorized @enA place in the sun. Italian Locations for celebrity hideaways.
.At Dante we don’t do rumours. We only state facts - but we have teamed up with Rumours.it in Milan to tell some interesting stories to feed our Italian soul that seem to be shared by many celebrities.…
March 28, 2018 - 12:30 pm in Art and Culture @en, Food for thought @en, Health @en, Home @en, massimo gava, Mens sana in corpore sano @en, Window of the soul @en, Wine & Food @enWhere Angels dare to eat.
“Where do Angels dare to eat?” It may seem obvious: Angels eat in paradise. And what do they eat? Angels would eat delicacies that transform every meal into a joyful feast. And who cooks them?…
March 9, 2018 - 9:11 am in Art and Culture @en, Cover @en, Divine Comedy @en, Home @en, Literature @en, massimo gava, Music @en, Politics @en, Window of the soul @enItalian Politicians should not forget the roots in their boot.
Together with the prince of Allegria, Roberto Benigni, we remind the Italian politicians about to form a new governement the true meaning of their national anthem. Massimo Gava writes. In the San…
January 14, 2018 - 1:21 am in Art and Culture @en, Featured @en, Home @en, Uncategorized @en, Wine & Food @enHow the history of wine has been rewritten – in Georgia
Helena Bedwell reports on new research that has changed our knowledge of wine-making. Think wine, and you may well think of the great French viticultural areas, Burgundy or Bordeaux. Or even Margaux,…
December 8, 2017 - 2:39 pm in Art @en, Art and Culture @en, Business @en, Home @en, Libiam con gusto, massimo gava, Mens sana in corpore sano @en, Travel @en, Wine & Food @enTradition and passion behind a Prosecco Vintage.
The Prosecco 2017 has almost finished its fermentation process and Anita Herbertson talks about this year’s vintage and the tradition of this wonderful area. The 11th of November in almost every…
December 7, 2017 - 6:09 pm in Events @en, Food for thought @en, Home @en, Libiam con gusto, massimo gava, Mens sana in corpore sano @en, Uncategorized @en, Wine & Food @enItalian gin master creates two DANTE cocktails. Mixing a celebration with expert advice
Massimo Gava meets Stefano Baseotto, maestro distillatore, who gives tips on how to spot a good distilled product and celebrate the holidays. They team up with barman Paolo Foramiti at the historic…
December 30, 2016 - 6:30 pm in Cover @en, Mens sana in corpore sano @en, Uncategorized @en, Wine & Food @enThe New Food Revolution… Started in Georgia in 1874
AN EXTRACT FROM THE DECEMBER 2016-JANUARY 2017 ISSUE OF DANTE MAGAZINE, AVAILABLE IN LARGER W.H.SMITHS IN THE U.K., OR ON PHONE APP, OR SUBSCRIBE HERE Our “Food for Thought” column this time again…
October 22, 2015 - 8:44 am in Health @en, Home @en, Marco Pernini @en, massimo gava, Mens sana in corpore sano @en, Wine & Food @enGluten- Free Pasta
Chef of celebrities Marco Pernini talks about the benefit of gluten-free pasta, and, revealing the true origins of Italy’s fascination with the foodstuff on the way, regales us with one of his own…
April 1, 2013 - 9:17 am in Art and Culture @en, Business, Business @en, Libiam con gusto, massimo gava, Travel @en, Wine & Food @enTradition, trust and ethical innovation – the mantra at the centre of the 40th anniversary of CANTINE MASCHIO
Champagne anyone? Bah, that is so passé! Why not add a different sparkle to your life and try prosecco? Massimo Gava takes us to meet Gabriele Cescon, who has taken the art of making the high-quality…
July 1, 2012 - 12:22 am in BusinessNot Only Cima, da Conegliano
The Italian wine industry in 2011 had something to celebrate despite the political turmoil that has buffeted the country. Italian wine is now the best selling wine in the world. Led by the increased…
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