mayo 17, 2016

Negro o blanco, ¡pon diamantes en tu plato!

Marco Pernini, el chef, cocinero y gastrónomo residente de algunas celebridades y colaborador de Dantemag habla sobre la Tuber melanosporum (o trufa negra). Este fruto precioso […]
diciembre 10, 2013

A Mix Platter of Italian Cheeses

Celebrity chef Marco Pernini says there’s more to cheese than just being a sandwich filling. He’s on a mission to show that Italian cheeses with their […]
octubre 1, 2013

Delight & Function: The Indispensable Art of Intelligent Snacking

It sometimes seems we live on snacks more than meals in our harried lives these days. It is almost impossible to tell where a snack ends […]